
Brasserie Four is a little French bistro in the heart of downtown Walla Walla. They serve a delightful array of French cuisine, local beers and wines.
The oysters on the half shell are extremely popular, as is their iconic dish of steak frites.
The pate and escargort never disappoint either!
Tip: Ask your server about specials-you wouldn’t want to miss out on Locati Farms grilled asparagus!





Starting with the house rose and red wine, a half and half board of pate de campagne and pate de foie de poulet, the escargorts with garlic butter, the french onion soup and oysters on the half shell. Delicious!










