innatblackberry

Island Cookies

3/4 cup unsalted butter
3/4 cup brown sugar
1/3 cup cane sugar
1 teaspoon vanilla
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg

1 2/3 cups flour
2 cups semi-sweet chocolate chips
1 cup flaked coconut
3/4 cup pecans or macadamia nuts

Preheat oven to 375 degrees.
In stand mixer blend first round of ingredients. Slowly add flour and the rest of the ingredients listed.
Scoop on to cookie sheet and bake for roughly 11 minutes or until golden brown.

One of our most popular cookies!

Granola

4 cups oats
1 cup pecans – chopped
1/2 cup salted sunflower seeds
1 cup shredded coconut
1/4 cup olive oil
3/4 cup honey

Pre-heat oven to 350 degrees. Place dry oat and nut mix in bowl. In microwave safe measuring cup heat olive oil and honey for approximately 2 minutes.
Blend with oat and nut mixture, coating completely.
Place on lined baking sheet, spread to about 3/4 inch thick. Bake for 20 minute or until golden brown. Stir once mid bake.

Enjoy with fruit and yogurt or however you dig your granola!